1.
CUT by Wolfgang Puck (Beverly Wilshire Hotel)
CUT by Wolfgang Puck stands as the premier destination for Wagyu steak in Los Angeles, offering an unparalleled selection of both Japanese A5 Wagyu and premium American Wagyu that has earned the restaurant international acclaim. Chef Wolfgang Puck's flagship restaurant has redefined luxury steakhouse dining in Beverly Hills, creating an atmosphere where the world's finest beef takes center stage in an elegant setting that attracts celebrities, food critics, and steak connoisseurs from around the world.
The restaurant's Wagyu program is unparalleled, featuring authentic Japanese A5 Wagyu from prefectures like Miyazaki and Kagoshima, alongside exceptional American Wagyu that showcases the best of domestic cattle breeding. Each cut is carefully sourced and prepared with precision, allowing diners to experience the unique marbling and flavor profiles that make Wagyu the world's most coveted beef.
CUT's commitment to excellence extends beyond the meat itself, with a wine program that includes rare vintages and a service team trained to guide diners through the nuances of Wagyu appreciation, making it the ultimate destination for anyone serious about experiencing this extraordinary beef.
2.
Mastro's Steakhouse (Beverly Hills)
Mastro's Steakhouse in Beverly Hills has established itself as one of Los Angeles' most prestigious destinations for Wagyu steak, offering a sophisticated dining experience that combines exceptional meat with impeccable service in an atmosphere of understated luxury. This iconic restaurant has been serving discerning diners for decades, building a reputation for consistency and excellence that has made it a favorite among Hollywood's elite and serious steak enthusiasts.
The restaurant's Wagyu selection includes both Japanese imports and premium American Wagyu, each prepared with the restaurant's signature techniques that emphasize the natural flavors and textures of the meat. The dining room's elegant décor and attentive service create an atmosphere that's perfect for business dinners, special celebrations, and intimate meals where the focus is on the exceptional quality of the food.
Mastro's combination of exceptional Wagyu, professional service, and sophisticated atmosphere makes it an essential destination for anyone seeking the ultimate steakhouse experience in Los Angeles.
3.
The Lobster (Santa Monica)
The Lobster in Santa Monica offers a unique Wagyu experience that combines the restaurant's oceanfront location with exceptional beef, creating a dining experience that celebrates both land and sea in one of Los Angeles' most beautiful settings. While primarily known for seafood, this iconic restaurant has developed an impressive Wagyu program that showcases the versatility of this extraordinary beef.
The restaurant's Wagyu offerings include both Japanese A5 and American Wagyu, prepared with techniques that highlight the meat's natural richness while complementing the restaurant's coastal ambiance. The dining room's floor-to-ceiling windows provide stunning ocean views that create a romantic backdrop for enjoying these exceptional steaks.
The Lobster's unique combination of Wagyu excellence and oceanfront dining makes it a perfect choice for those seeking a memorable steak experience that captures the essence of Southern California's coastal lifestyle.
4.
BOA Steakhouse (West Hollywood)
BOA Steakhouse in West Hollywood offers a modern approach to Wagyu dining, combining innovative preparation techniques with a sophisticated atmosphere that reflects the neighborhood's creative energy. This contemporary steakhouse has earned a reputation for its innovative approach to traditional steakhouse cuisine, including a Wagyu program that showcases both classic preparations and creative interpretations.
The restaurant's Wagyu selection features carefully sourced Japanese A5 and American Wagyu, each prepared with techniques that respect the meat's natural qualities while adding contemporary touches that appeal to modern palates. The dining room's sleek design and energetic atmosphere create a perfect setting for enjoying these exceptional steaks.
BOA's combination of innovative Wagyu preparation, contemporary atmosphere, and prime West Hollywood location makes it an ideal destination for those seeking a modern take on luxury steakhouse dining.
5.
STK (Downtown Los Angeles)
STK in Downtown Los Angeles offers a unique Wagyu experience that combines the restaurant's modern steakhouse concept with exceptional beef, creating a dining atmosphere that's both sophisticated and energetic. This contemporary restaurant has reimagined the traditional steakhouse experience, offering Wagyu in a setting that reflects the vibrant energy of downtown Los Angeles.
The restaurant's Wagyu program features both Japanese A5 and American Wagyu, prepared with modern techniques that highlight the meat's exceptional qualities while creating a dining experience that's perfect for both business and pleasure. The dining room's contemporary design and energetic atmosphere provide the perfect backdrop for enjoying these exceptional steaks.
STK's combination of exceptional Wagyu, modern atmosphere, and prime downtown location makes it an ideal destination for those seeking a contemporary take on luxury steakhouse dining in the heart of Los Angeles.
